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Suppliers for
tris-(2-Chloroethyl)phosphate
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Properties | CAS |
115-96-8 | Formula |
C6H12Cl3O4P | EINECS |
204-118-5 |
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23 Registered suppliers
Molecular Formula : C6H12Cl3O4P
Molecular Formula : C6H12Cl3O4P
Molecular Formula : C6H12Cl3O4P
Appearance | colorless or light yellow oily transparent liquid
| 20℃ -below viscosity | 38~47CPS
| Odor | light cream odor
| Phosphorus content(%) | 10.8
| Chlorine content(%) | 37.3
| Acid value(mg KOH/g) | ≤ 0.2Moisture(%) | ≤ 0.15
| Relative density(20℃ ) | 1.420±0.005
| Refractive index(20℃ ) | 1.475±0.002
| Packaing Detail | 250kg in a galvanized drum.
| Storage Temperature | 5℃ ~38℃ (The temperature should be less than 35℃ if storied for a long time), be kept from humidity and moisture. TCEP can be transported as common chemicals. |
Appearance | colorless or light yellow oily transparent liquid
| 20℃ -below viscosity | 38~47CPS
| Odor | light cream odor
| Phosphorus content(%) | 10.8
| Chlorine content(%) | 37.3
| Acid value(mg KOH/g) | ≤ 0.2Moisture(%) | ≤ 0.15
| Relative density(20℃ ) | 1.420±0.005
| Refractive index(20℃ ) | 1.475±0.002
| Packaing Detail | 250kg in a galvanized drum.
| Storage Temperature | 5℃ ~38℃ (The temperature should be less than 35℃ if storied for a long time), be kept from humidity and moisture. TCEP can be transported as common chemicals. |
Appearance | colorless or light yellow oily transparent liquid
| 20℃ -below viscosity | 38~47CPS
| Odor | light cream odor
| Phosphorus content(%) | 10.8
| Chlorine content(%) | 37.3
| Acid value(mg KOH/g) | ≤ 0.2Moisture(%) | ≤ 0.15
| Relative density(20℃ ) | 1.420±0.005
| Refractive index(20℃ ) | 1.475±0.002
| Packaing Detail | 250kg in a galvanized drum.
| Storage Temperature | 5℃ ~38℃ (The temperature should be less than 35℃ if storied for a long time), be kept from humidity and moisture. TCEP can be transported as common chemicals. |
Appearance | colorless or light yellow oily transparent liquid
| 20℃ -below viscosity | 38~47CPS
| Odor | light cream odor
| Phosphorus content(%) | 10.8
| Chlorine content(%) | 37.3
| Acid value(mg KOH/g) | ≤ 0.2Moisture(%) | ≤ 0.15
| Relative density(20℃ ) | 1.420±0.005
| Refractive index(20℃ ) | 1.475±0.002
| Packaing Detail | 250kg in a galvanized drum.
| Storage Temperature | 5℃ ~38℃ (The temperature should be less than 35℃ if storied for a long time), be kept from humidity and moisture. TCEP can be transported as common chemicals. |
Molecular Formula: C6H12Cl3O4P Molecular Weight: 285.49 Hazard Symbols: Xn,N,T UN Number: UN 2810 6.1/PG 3 WGKGermany: 3 HS Code: 29199000
Molecular Formula: C6H12Cl3O4P Molecular Weight: 285.49 Hazard Symbols: Xn,N,T UN Number: UN 2810 6.1/PG 3 WGKGermany: 3 HS Code: 29199000
Molecular Formula: C6H12Cl3O4P Molecular Weight: 285.49 Hazard Symbols: Xn,N,T UN Number: UN 2810 6.1/PG 3 WGKGermany: 3 HS Code: 29199000
Molecular Formula: C6H12Cl3O4P Molecular Weight: 285.49 Hazard Symbols: Xn,N,T UN Number: UN 2810 6.1/PG 3 WGKGermany: 3 HS Code: 29199000
Molecular Formula: C6H12Cl3O4P Molecular Weight: 285.49 Hazard Symbols: Xn,N,T UN Number: UN 2810 6.1/PG 3 WGKGermany: 3 HS Code: 29199000
Appearance | Colorless Or Pale Yellow Oily Transparent Liquid With A Light Creamy Taste.
| Refractive Index (N20D) | 1.4731
| Boiling Point | 194 ° C,
| Flash Point | 225 ° C
| Freezing Point | -64 ℃
| Phosphorus Content | 10.8% |
Appearance | Colorless Or Pale Yellow Oily Transparent Liquid With A Light Creamy Taste.
| Refractive Index (N20D) | 1.4731
| Boiling Point | 194 ° C,
| Flash Point | 225 ° C
| Freezing Point | -64 ℃
| Phosphorus Content | 10.8% |
Appearance | Colorless Or Pale Yellow Oily Transparent Liquid With A Light Creamy Taste.
| Refractive Index (N20D) | 1.4731
| Boiling Point | 194 ° C,
| Flash Point | 225 ° C
| Freezing Point | -64 ℃
| Phosphorus Content | 10.8% |
Appearance | Colorless Or Pale Yellow Oily Transparent Liquid With A Light Creamy Taste.
| Refractive Index (N20D) | 1.4731
| Boiling Point | 194 ° C,
| Flash Point | 225 ° C
| Freezing Point | -64 ℃
| Phosphorus Content | 10.8% |
Appearance | Colorless Or Pale Yellow Oily Transparent Liquid With A Light Creamy Taste.
| Refractive Index (N20D) | 1.4731
| Boiling Point | 194 ° C,
| Flash Point | 225 ° C
| Freezing Point | -64 ℃
| Phosphorus Content | 10.8% |
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Last update 2024-05-31
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